Recipe Ingredients
- 4 oz. bourbon
- 1/4 cup freshly squeezed orange juice
- 2 oz. cinnamon simple syrup
- 2 dashes orange bitters
- 1/2 cup frozen cherries
- 3 cups ice
Recipe Directions
- In a blender, combine the Bourbon, orange juice, simple syrup, bitters, frozen cherries and ice.
- Blend on high until slushy. Pour into glasses, garnish and serve.
