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Close up of a bagel topped with egg, feta cheese and herbs

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Pesto Egg Bagel Toast

Name: Pesto Egg Bagel Toast
Total time: 15 min
Yield: 1 to 4 Servings
Ingredients: 2-4 tablespoons Armanino Basil Pesto; 1 bagel; 1 egg; 2 tablespoons feta cheese; 2 tablespoons za'atar

Dive into a burst of flavors with an exquisite pesto egg bagel toast topped with creamy feta and aromatic za’atar seasoning by @cookingwithlamees. This dish brings together the richness of pesto, the goodness of eggs, and the irresistible blend of feta and za’atar. Elevate your breakfast or brunch with this delectable treat.

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Under 15 minutes

1-4 Servings

5 ingredients

Recipe Provided By:

Featured Product:

Armanino™ Basil Pesto

Recipe Ingredients

2-4 tablespoons Armanino Basil Pesto
1 bagel
1 egg
2 tablespoons feta cheese
2 tablespoons za'atar

Recipe Directions

Slice your bagel to create 2 halves.
Add pesto to a pan in 2 circles.
Add bagel slices to each circle.
Crack an egg into the middle of the bagel.
Add feta cheese and zaatar.
Cover on low for 7 minutes and then slice and enjoy!

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