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Recipe Ingredients

  • 1/2 24.8 ounce bag Totino's Cheese Pizza Rolls
  • 1 16 ounce package fresh pineapple chunks
  • 1 8 ounce ham steak, cut into 1 inch pieces
  • Chopped fresh parsley, for serving
  • 1 cup marinara sauce, warmed and kept hot

Recipe Directions

1. Preheat oven to 425°F and line a rimmed baking sheet with parchment paper. Place pizza rolls in an even layer on prepared baking sheet. Bake until fully cooked, about 10 to 12 minutes.

2. Thread 8 skewers with pizza rolls, pineapple and ham, alternating ingredients evenly. Transfer skewers back to baking sheet and bake for 2 to 3 minutes until pineapple and ham are warmed through.

3. Garnish skewers with parsley. Serve with marinara and enjoy!

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