Recipe Ingredients
- 1 (8-ounce) block Philadelphia Cream Cheese, room temperature
- ½ cup (1 stick) unsalted butter, room temperature
- 1 cup powdered sugar
- 3 tablespoons cocoa powder
- 1 ½ teaspoons pure vanilla extract
- ½ teaspoon kosher salt
- ½ cup dark chocolate chips
- ½ cup milk chocolate chips
- Assorted desserts and fruits, such as chocolate chip cookies, graham crackers, chocolate sandwich cookies, strawberries and/or vanilla wafer cookies, for serving
Recipe Directions
- Beat cream cheese and butter together using an electric hand mixer in large bowl until smooth. Add powdered sugar, cocoa powder, vanilla extract and salt, and beat until light and fluffy, about 2 to 3 minutes. Fold in chocolate chips. Transfer cookie dough dip to medium serving bowl.
- Serve with assorted desserts and fruits and enjoy.
