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The versatility and variety of frozen and refrigerated dairy foods make them the perfect ingredients for creating a wide variety of delicious, comforting fall dishes. Refrigerated dairy products can enhance fall comfort foods, making them creamier, richer, and even more satisfying. And the convenience of frozen foods will help you save time while still enjoying hearty, seasonal meals. Here are some tasty ways to incorporate frozen and refrigerated dairy foods into tasty meals and treats, perfect for cooler weather. 

Cheese-Based Dishes 

  • Macaroni and Cheese: Use shredded refrigerated cheddar or cheese blend to make a rich and creamy mac and cheese. Add frozen peas, broccoli florets, or butternut squash for a healthy fall twist. You’ll also love this cheesy Scalloped Pierogi Bake recipe. 
  • Cheese Fondue: Make this Anytime Fun-Due, or simply combine a blend of refrigerated cheeses like Gruyère, Swiss, or cheddar with a bit of white wine or broth for a warm, melty fondue. Serve with bread, veggies, or apples. Perfect for a fall gettogether or tailgate party.  
  • Grilled Cheese and Soup: Pair a melty grilled cheese with a warm bowl of tomato or pumpkin soup for the ultimate cozy meal. 

Satisfying Soups  

  • Creamy Potato Soup: There’s nothing more comforting than this Easy Crock Pot Potato Soup. Made with frozen potatoes and topped with cheese or a dollop of sour cream – so yummy! 
  • Dairy-Enriched Chowders: Use cream or milk from the fridge to create creamy corn or clam chowder, adding extra warmth to chilly fall evenings.  
  • VegetableFilled Soup or Stew: Use frozen peas, carrots, green beans, or corn to bulk up soups and stews like chicken noodle soup, minestrone, or beef stew. They cut down prep time and taste great in slow-cooked dishes.  
  • Pumpkin Patch Soup: You’ll “fall” in love with this velvety Pumpkin Patch Soup topped with homemade cheese twills.  
  • Frozen Meatballs: Pair frozen meatballs with spaghetti, marinara sauce, and melted cheese for a quick and satisfying meal, or try them in this amazing Shortcut Meatball Soup 

Comforting Casseroles 

  • Pasta Plus Veggies: Add frozen spinach or broccoli to casseroles like lasagna, baked ziti, or a cheesy broccoli rice dish. Try these Veggie Lasagna Rolls for a meatfree option.
  • Scalloped Potatoes: Use frozen shredded cheese and refrigerated milk or cream to layer with thinly sliced potatoes for a cheesy baked favorite.  
  • Potato Casseroles: Use frozen hash browns or diced potatoes in dishes like shepherd’s pie, potato gratin, or breakfast casseroles. They create a crispy topping or a hearty base for comfort meals.  
  • Weekend Brunch Skillet: This fallinspired Sausage Apple and Cheddar Morning Skillet is both sweet and savory, with ingredients like sausage, egg, apple, and cheddar perfect for a fall weekend brunch! 

Savory Baked Goods 

  • Cheddar Biscuits: Mix shredded cheddar from the fridge into biscuit dough for cheesy biscuits that pair well with soups or stews.  
  • Cheese and Herb Scones: Add grated cheeses like cheddar or gouda along with herbs to a savory scone recipe for a comforting breakfast or snack. Try these Savory Feta Cheese Scones 
  • Frozen Bread Dough: Use frozen bread or biscuit dough to make quick dinner rolls, cinnamon rolls, or pull-apart bread. These are perfect alongside soups, stews, or casseroles. 

Delicious Desserts 

  • Pumpkin Cheesecake: Use reduced fat cream cheese to make a delicious pumpkin cheesecake, combining classic fall flavors with the creamy texture.  
  • Pies: Get ready for the season with this delicious Butternut Squash Pie recipe. Made with frozen butternut squash and warm fall spices, this pie is a perfect addition to your seasonal meal. 
  • Custards and Puddings: Use eggs, milk, and cream from the fridge to create warm custards, flans, or bread puddings that are rich and satisfying.  
  • Cobblers and Crisps: Use a mixture of frozen berries to make this easy Brumbleberry Cobbler. Frozen apple slices or peaches can also be used to create warm fruit crisps or cobblers. Simply add in a fall spice blend of cinnamon, nutmeg, and cloves. 

Warming Drinks 

  • Spiced Hot Chocolate: Heat milk and stir in cocoa powder, sugar, and a pinch of cinnamon or nutmeg. Top with refrigerated whipped cream
  • Pumpkin Spice Lattes: Blend espresso or coffee with warm milk or milk alternative, pumpkin spice syrup made from real pumpkin puree, cinnamon, and nutmeg. 

By incorporating frozen and refrigerated foods into these delicious drinks and dishes, you can enjoy the flavors of fall without spending too much time prepping, while still indulging in comforting, hearty meals. 

Stocking a variety of delicious, versatile frozen and refrigerated food products makes it easy to create cozy comfort foods for your family this autumn. Find more fall meal inspiration with our Easy Home Meals Fall Recipe Collection.