Recipe Ingredients
Marinade:
- oil
- paprika
- garlic powder
- cayenne black pepper
Po'Boys
- SeaPak Popcorn Shrimp
- French rolls
Remoulade:
- mayonnaise
- mustard
- garlic
- relish
- black pepper
- salt
- paprika
- cayenne
- parsley
- onion powder
- hot sauce
- lemon juice
Lettuce and tomato for topping for topping
Recipe Directions
- Preheat the air fryer to 400 degrees.
- Start by making a marinade of oil, paprika, garlic powder, cayenne, and black pepper.
- Next, grab some SeaPak Popcorn Shrimp and brush the marinade all over.
- Air fry at 400 degrees for 8 minutes.
- Grab some French rolls and brush the rest of the marinade on, then toast the rolls.
- For remoulade, mix mayo, mustard, garlic, relish, black pepper, salt, paprika, cayenne, parsley, onion powder, hot sauce, and lemon juice.
- Assemble the rolls with shrimp, lettuce and tomato. Top with remoulade and enjoy.
