Charm your guests with this fantastic fruity punch recipe.
- 2 bottles (25.4-oz. each)Welch's® White Grape Sparkling Cocktail, chilled
- 1 can (11.5-oz.) Welch's® Frozen Concentrated Cranberry Juice Cocktail, thawed and undiluted
- 3 cups cold water
- 3 cans (12-oz. each) ginger ale, chilled
In punch bowl, combine Sparking Welch's® White Grape Sparkling Cocktail, Frozen Concentrated Cranberry Juice Cocktail and water. Gently stir in ginger ale. Float fruited ice ring made with sparkling juice and garnished with mint leaves. Serve immediately. Makes about 30 1/2-cup servings.