Get the delicious taste of barbecue chicken in a half hour with this easy country BBQ chicken roll recipe.
- 1 box Tyson® Chicken Breast Tenderloins
- 1/2 cup BBQ sauce
- 1/2 cup mayonnaise
- 4 cup bagged fresh cole slaw mix
- 1/2 cup bottled vinaigrette salad dressing
- 4 soft French rolls
Wash hands. Prepare chicken according to package directions. Combine BBQ sauce and mayonnaise; blend thoroughly; refrigerate until needed. Combine slaw mix with vinaigrette dressing; refrigerate until needed.
To serve, toast rolls and spread both sides with BBQ sauce/mayonnaise mixture. Fill each roll with chicken and slaw. Refrigerate leftovers immediately.