Tortellini and Shrimp Stir-Fry

Quick Info

Lunch, Dinner Pasta 15-30 min 4


Tortellini and Shrimp Stir-Fry


This delicious dish is quick and easy with the help of frozen foods.


  • 1 16-oz. bag frozen cheese tortellini
  • 1 Tbsp. vegetable oil
  • 1 bag frozen stir-fry vegetables
  • 3⁄4 lb. frozen medium shrimp; cooked and cleaned
  • 1⁄3 cup store-bought, garlic- flavored stir-fry sauce
  • 2 Tbsp. water
  • 1⁄8 tsp. crushed red pepper


Cook tortellini according to package directions. Heat oil in large skillet over med-high heat. Add vegetables; cook for 7–8 minutes or until crisp-ten- der, stirring occasionally. Stir in cooked tortellini, shrimp, stir-fry sauce, water and red pepper. Cook for 2–3 minutes or until heated through.

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