Cheesy Hash Brown Pie

Quick Info

Dinner Potato Over 30 min 8+


Cheesy Hash Brown Pie


A savory pie made of hash browns, sausage, egg whites, veggies, and cheese. Yum!


  • 2 cups Simply Potatoes® Shredded Hash Browns
  • 1/2 lb. ground Italian sausage
  • 1 small zucchini, cut in half crosswise, thinly sliced lengthwise
  • 1/4 cup chopped red bell pepper
  • 1 cup (8-oz.) AllWhites?egg whites
  • 1 cup milk
  • 1 tsp. Dijon mustard
  • 1 cup Crystal Farms?Shredded Cheddar Cheese*


Heat oven to 375?F. Butter bottom and sides of 9-inch glass pie plate. Firmly press Simply Potatoes® Shredded Hash Browns on bottom and sides of pie plate. Bake 10 minutes.

Meanwhile, cook Italian sausage in 10-inch skillet until browned. Drain fat. Combine cooked sausage, zucchini, red pepper, All Whites? milk and mustard in large bowl; mix well. Pour All Whites?mixture into crust.

Return to oven and bake 30 to 35 minutes or until center is set. Sprinkle with cheese. Bake 1 to 2 minutes or until cheese is melted.

Tip: *You can use mild Wisconsin Cheddar Cheese if preferred.

There are no ratings and reviews at this time.