Scampi Bruschetta Appetizer

Quick Info

Snack/Appetizer Seafood 15-30 min 8+


Scampi Bruschetta Appetizer


  • 1 (12-oz.) package SeaPak® Shrimp Scampi, frozen
  • 1 French baguette, cut into 1/2 in. slices
  • 2 Roma tomatoes, seeded and diced
  • 2 basil leaves, stemmed and thinly chopped


Preheat oven to 415 degrees

Saute the shrimp according to package directions. Once shrimp are fully cooked remove pan from heat.

Brush scampi sauce on the top of French baguette slices. Place baguette slices on baking pan in oven and bake for 8 to 10 minutes.

Remove toasted baguette slices from the oven. Place diced tomato and basil on each bread slice. Top with 2 to 3 shrimp per slice of bread. Drizzle remaining scampi sauce over shrimp and bread according to taste.