Buffalo Butterflies with Blue Cheese Dip

Quick Info

Lunch, Snack/Appetizer Seafood Under 15 min 6

Rating

0/5
Buffalo Butterflies with Blue Cheese Dip

Ingredients

  • 1 pkg. (9-oz.) SeaPak® Butterfly Shrimp or SeaPak® Jumbo Butterfly Shrimp, frozen
  • 1/3 cup Buffalo wing sauce
  • 1 block (8-oz.) cream cheese, softened
  • 1 container (4-oz.) blue cheese crumbles
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/2 tsp. onion powder
  • 1/2 tsp. dried parsley

Preparation

Cream together cream cheese and blue cheese in a medium size bowl. Add sour cream, mayonnaise, onion powder and dried parsley. Mix well.

Cover bowl with plastic wrap and refrigerate overnight. The next day, prepare SeaPak® Jumbo Butterfly Shrimp according to package instructions.

Toss hot shrimp in buffalo wing sauce and serve immediately with blue cheese dip.

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