Cheeseburger Pie

Quick Info

Lunch, Dinner Meat 15-30 min 6


Cheeseburger Pie


Try this recipe for an easy, cheesy pie that'll satisfy your craving for a cheeseburger!


  • 1/2 lb. ground beef
  • 1 cup chopped onion
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 cup (8-oz.) Sargento® Artisan Blends® Shredded Double Cheddar Cheese, divided
  • 1 1/2 cup milk
  • 3/4 cup baking powder biscuit mix
  • 3 eggs


Spray 9-inch pie plate with nonstick cooking spray. Cook ground beef and onion in large skillet over medium heat until beef is browned; drain. Stir in salt and pepper. Spread in pie plate; sprinkle with 1 1/2 cups Sargento® Artisan Blends® Shredded Double Cheddar Cheese.

Beat milk, biscuit mix and eggs until smooth. Pour into pie plate over ground beef mixture. Bake in preheated 400 degree F oven 30 minutes or until golden brown and knife inserted in center comes out clean. Sprinkle with remaining cheese. Let stand 5 minutes before cutting.

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