Cucumber Watercress Salad

Quick Info

Lunch, Dinner Vegetable Under 15 min 8+

Rating

0/5
Cucumber Watercress Salad

Ingredients

  • 1 c. Organic Valley® Sour Cream
  • 1⁄3 c.celery, chopped fine
  • 6 large cucumbers, cut into thin slices
  • 3 Tbsp. scallions, minced
  • 3 Tbsp. watercress, washed well and chopped
  • Salt and Pepper to taste

Preparation

Wash and dice celery into small pieces. Peel or score cucumbers and cut diagonally into thin slices.

In a medium sized mixing bowl, toss together celery, cukes, Organic Valley® Sour Cream, scallions and watercress. Add sea salt and pepper to taste.

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