Quick Info

Lunch, Snack/Appetizer Potato Under 15 min 4




Classic potato and cheddar pierogies with ideas for seasonings and sauces that your party guests will enjoy.


  • 1 (12-oz.) box Mrs. T's® Potato and Cheddar Mini Pierogies

Seasonings & Sauces for different flavors:

  • Zesty Pierogies: 1 cup hot sauce and 4 Tbsp. chili powder
  • Maryland Pierogies: 5 Tbsp. OLD BAY Seasoning and 1 Tbsp. seasoned salt
  • Italian Pierogies: 2 Tbsp. dry Italian dressing mix
  • Ranch Pierogies: 2 Tbsp. dry ranch dressing mix
  • Lemon Pepper Pierogies: 2 Tbsp. lemon pepper and 1 Tbsp. garlic powder
  • Non-stick cooking spray


Option 1: Deep fry Mini Pierogies in 350 degree oil for 3 minutes or until golden brown. Toss Pierogies with desired seasonings or sauce.

Option 2: Spray Mini Pierogies with non-stick cooking spray and coat a baking sheet with non-stick cooking spray; arrange Mini Pierogies on the baking sheet. Bake at 400 degrees for 16 to 18 minutes or until golden brown.

Lightly spray with non-stick cooking spray and toss with seasoning or sauce.

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