Arizona Turkey Grill

Quick Info

Lunch, Dinner Meat Under 15 min 1

Rating

0/5
Arizona Turkey Grill

Ingredients

  • 1 Tbsp. Kraft® Miracle Whip Light Dressing or Kraft® Mayo Fat Free Mayonnaise Dressing
  • 2 slices Italian bread
  • 1/4 of a medium red pepper, sliced
  • 6 slices OSCAR MAYER Deli Style Shaved Smoked Turkey Breast
  • 1 Kraft® 2% Milk Singles

Preparation

Spread Kraft® Miracle Whip Light Dressing evenly onto bread slices. Cover 1 of the bread slices with peppers, turkey and 2% Milk Singles; top with remaining bread slice.

Cook in skillet or on griddle sprayed with no stick cooking spray on medium heat (350°F) for 3 minutes on each side or until golden brown on both sides.

Kraft Kitchens Tip:
Great Substitute:
Prepare as directed, using KRAFT 2% Milk Sharp Cheddar Singles.

Nutrition Information Per Serving: 310 calories, 7g total fat, 3g saturated fat, 35mg cholesterol, 1340mg sodium, 42g carbohydrate, 2g dietary fiber, 4g sugars, 18g protein, 40%DV vitamin A, 90%DV vitamin C, 25%DV calcium, 15%DV iron.
Exchange: 2-1/2 Starch, 2 Meat (VL), 1 Fat
Dietary Exchanges (or Exchange Calculations) based on Exchange Lists for Meal Planning © 2003 by the American Diabetes Association and the American Dietetic Association.

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