Cajun Turkey Roll-Ups

Quick Info

Lunch, Dinner Meat Under 15 min 1

Rating

0/5
Cajun Turkey Roll-Ups

Ingredients

  • 1 Tbsp. MIRACLE WHIP Dressing or KRAFT Mayo Light Mayonnaise
  • 1/8 tsp. Cajun seasoning
  • 4 slices OSCAR MAYER Deli Style Smoked Turkey Breast
  • 1 Kraft® American 2% Milk Singles, cut in half
  • 1/4 of a medium red pepper, cut into strips

Preparation

Mix dressing and seasoning.

Stack 2 of the turkey slices, with slices slightly overlapping. Repeat with remaining turkey slices to make 2 stacks. Spread evenly with dressing mixture; top with Kraft® American 2% Milk Singles and peppers. Roll up.

Serve immediately. Or, wrap tightly in plastic wrap and refrigerate until ready to serve.

KRAFT KITCHENS TIPS:
Great Substitute Prepare as directed, using KRAFT 2% Milk Swiss Singles.

NUTRITION INFORMATION:
Nutrition (per serving)
Calories: 150
Total fat: 8g
Saturated fat: 3g
Cholesterol: 30 mg
Sodium: 980 mg
Carbohydrate: 7g
Dietary fiber: 1g
Sugars: 4g
Protein: 12g
Vitamin A: 40% DV
Vitamin C: 90% DV
Calcium: 25% DV
Iron: 4% DV

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