Grilled Ham Panini

Quick Info

Lunch, Dinner Meat Under 15 min 1

Rating

0/5
Grilled Ham Panini

Ingredients

  • 2 slices sourdough bread (1/2 inch thick)
  • 1 Tbsp. Kraft® Miracle Whip Dressing or Kraft® Mayo Light Mayonnaise
  • 6 slices OSCAR MAYER Deli Style Shaved Smoked or Brown Sugar Ham
  • 2 tomato slices
  • 1 Kraft®  Singles

Preparation

Spread bread slices with dressing. Top 1 of the bread slices with ham, tomatoes, Singles and remaining bread slice.

Cook in skillet or on griddle sprayed with no stick cooking spray on medium heat (350°F) for 5 minutes on each side or until lightly browned on both sides.

Kraft Kitchens Tips:
Great Substitute:
Prepare as directed, using KRAFT 2% Milk Sharp Cheddar Singles.

Special Extra:
Serve with 1 cup cantaloupe chunks and an 8-oz. glass of fat free milk.

Nutrition Information Per Serving: 300 calories, 11g total fat, 4.5g saturated fat, 45mg cholesterol, 1360mg sodium, 31g carbohydrate, 2g dietary fiber, 6g sugars, 17g protein, 8%DV vitamin A, 6%DV vitamin C, 30%DV calcium, 10%DV iron.
Exchange: 2 Starch, 2 Meat (VL), 1-1/2 Fat
Dietary Exchanges (or Exchange Calculations) based on Exchange Lists for Meal Planning © 2003 by the American Diabetes Association and the American Dietetic Association.

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