Inside-Out Cheeseburger

Quick Info

Lunch, Dinner Cheese 15-30 min 4

Rating

0/5
Inside-Out Cheeseburger

Description

This cheeseburger is so delicious that it'll turn your palate inside out! 

Ingredients

1  lb. lean ground beef
4  KRAFT Singles, cut into quarters
1  small red onion, sliced
4  hamburger buns, toasted
1  plum tomato, thinly sliced
4  lettuce leaves

Preparation

HEAT grill to medium-high heat.
 

SHAPE meat into 8 (1/4-inch thick) patties. Top each of 4 patties with 4 Singles pieces; cover with remaining patties. Pinch edges together to seal.
 

GRILL burgers and onions 6 to 7 min. on each side or until burgers are done (160ºF) and onions are tender.
 

FILL buns with burgers, onions and remaining ingredients.

Note:
To prevent the onion slices from separating onto rings when grilling them, thread slices onto 2 parallel skewers before grilling as directed.


Note:
It's best to let these delicious burgers stand 3 to 4 min. before sinking your teeth into them.


Nutrition Information Per Serving: 380 calories, 16g total fat, 7g saturated fat, 90mg cholesterol, 550mg sodium, 26g carbohydrate, 2g dietary fiber, 6g sugars, 30g protein, 25%DV vitamin A, 8%DV vitamin C, 35%DV calcium, 25%DV iron.

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