Grilled Pound Cake

Quick Info

Dessert/Topping Bakery Under 15 min 8+

Rating

0/5
Grilled Pound Cake

Description

Use frozen pound cake to make an easy dessert on the grill.

Ingredients

Pound Cake:
  • 3 tablespoons Land O Lakes® Butter, softened
  • 1 tablespoon honey
  • 1 (10- to 12-ounce) loaf frozen pound cake, thawed, cut into 3/4-inch slices
 
Topping:
  • Fresh blueberries and/or strawberries, if desired
  • Land O Lakes® Heavy Whipping Cream, sweetened, whipped, if desired

Preparation

Heat gas grill on medium or charcoal grill until coals are ash white.
 
Combine butter and honey in bowl; mix well. Spread 1/2 teaspoon butter mixture onto each side of pound cake slices. 
 
Place slices onto grill. Grill, turning once, 3-4 minutes or until desired crispness. 
 
Serve immediately topped with blueberries, strawberries and/or whipped cream, if desired.
 

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