Sausage Scramble

Quick Info

Breakfast Meat Under 15 min 6


Sausage Scramble


  • 1 lb.  Bob Evans® Original Roll Sausage
  • 10-oz. Bob Evans® Diced Seasoned Home Fries
  • 1/3 cup chopped green pepper
  • 1/3 cup chopped red pepper
  • 8 eggs
  • 1/2 cup milk


In a large skillet over medium heat, crumble and cook Bob Evans® Original Roll Sausage, potatoes, and green peppers until sausage and potatoes are brown.

In a small bowl, combine eggs and milk until mixed well. Pour over sausage and potato mixture, stirring gently until eggs are cooked.

Serve warm.

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